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  · Bakery
  · Dairy
  · Ingredients
  · Meat
  · Poultry
  · Miscellaneous

  Whittaker & Assoc., Inc.
  P.O. Box 681263
  Marietta, GA 30068

  Phone: (678) 285-2222

View Openings - Ingredients
 
  QUALITY SPECIALIST TO SUPPLIERS
Client seeking A candidate who will have responsibility to travel to the 80+ suppliers of fruit that goes to the processing plants. Extensive travel will be involved during pack season. Will supervise a team of 6 trained inspectors. Duties include monitoring the supplier quality requirements and regulatory compliance programs. Developing partnerships with suppliers if critical so written and verbal communication skills is a must. Candidate needs to possess a B.S. in Food Science or Agriculture and have a minimum of 5 years of experience. Based in the Great Lakes region. Salary will top out at $60K plus a bonus.
 
  QUALITY SUPERVISOR

Client produces aseptically packaged fruit products for use by industrial food manufacturers. Will be involved with supervising batches and keeping records of all in process work. Will also monitor the company HACCP and GMP programs to insure proper procedures are being adhered to. Must also ensure that all customer commitments are met including release date deadlines. Will lead as well as participate in focus groups to implement programs that meet with company objectives in quality, production and safety functions. Strong preference for candidate who are degreed in Food Science, Microbiology or related sciences. Should have at least five years of food quality control experience. Salary will be up to $55K with a 6% bonus option.
 

  PROCESS TECHNOLOGY SPECIALIST

Client produces aseptically packaged fruit products for use by industrial food manufacturers. Must be willing to travel 20 to 30% between two manufacturing plants. Will be involved with production scale-up of new products to insure successful launching of a new line. Duties also include completing industrial trial logs and existing product auditing. There will also be formula modification requirements whereby formulas and processes must be reviewed with the Process and Technology staff prior to change in procedures or executing a trial run. Should have at least five years of food plant experience. Salary will be up to $60K with a 6% bonus option. Must hold a Bachelor's level education, Master's level preferred.
 

  CERTIFIED FLAVOR CHEMIST
Client seeking candidates who have a strong flavors background. Must currently be certified. Company produces multiple lines of flavors and enhancers for beverage, bakery, meat, confectionary and dairy companies. Candidate's skills will be applied to the areas of expertise. Located in the upper Midwest. Salary depends on experience and product knowledge.
 
  FOOD SCIENTIST / CHEMIST, DAIRY
This candidate must be able to quickly assume responsibility for technical support of dairy applications including formulation development, scale-up and plant trials. Will actively develop new products and improve existing lines. An emphasis is placed on providing complete dry ingredient systems, formulated to achieve the specific product attributes required by clients. Will be involved in sales support and plant assistance to customers. 60% travel will be required in this position. Must have a thorough knowledge of dairy product formulations and process requirements. B.S. in related area a MUST. Salary will be commensurate with experience. Reports to the Director of Applications and Technical Service.